Chart of the Retail Cuts of Lamb

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Chart of the Retail Cuts of Lamb

American Lamb Board

7900 E. Union Avenue, Suite 1003
Denver, CO 80237
(866) 327-5262

American Lamb Retail Cuts Poster
American Lamb Retail Cuts Poster The 24 x 36 poster lists the most common lamb cuts along with recommended preparation techniques. (The first poster is $10.00 and each additional poster is $5.00, includes shipping.)
Common American Lamb Cuts
Full-color 24" x 36" Poster
E-mail: rae@americanlambdev.com

Selected Foodservice Lamb Cuts
Full-color 8.5" x 11" Flyer
Provides nutritional information Full-color 8.5" x 11" Flyer
Provides Retail Cuts and How to Cook Flyer


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Retail Cuts Of Lamb

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Food Service Cuts Of Lamb

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Care and Feeding of Your Lamb, TVSP
Click on the links below to learn more
Acidosis Bloat Bluetongue Care
Copper Toxicity Cough Dewormers Diarrhea
Feed Feed Hay First Feed Rations Foot Rot
Limping Parts of a Sheep Pneumonia Polioencephalomalacia
Polyarthritis Rectal Prolapse Sheep Gestation Table Sheep Selection Checklist
Sick Lamb Snotty Nose Sore Mouth Tails - Dock
Urolithiasis  Retail Cuts of Lamb  Market Lamb
Yield Grade Table
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